Candy Thermometer Creative Cooking

Candy Thermometer Creative Cooking

  • R 195.00
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Creative Cooking Candy Thermometer S/S CC-128

  • Accurate and precise preparation of candy, sugar, syrups, caramels, jams and more.
  • Adjustable pot holder with heat insulated handle. =Temperature range from 40’C to 200’C.

Care Instructions:

  • Wash in warm soapy water and dry thoroughly before first use.
  • Do not place directly into hot liquid, allow it to slowly warm up with the pot/pan.
  • Allow to cool slowly on a dry surface before hand washing with warm soapy water.