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Bakels wet fondant for Christmas cakes and bakes

Bakels Pearl Wet fondant 500g

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Bakels Pearl Wet fondant 500g

Heat the Fondant in the microwave until 35 - 42°C. Spray or brush the Fondant on your bakery products. Add some sugar syrup (65 – 66°Bx) if the consistency is too high. It is possible to flavour or colour the fondant.

  • A ready to use fondant that requires only warming prior to application. The product can be used as icing, as filling or as confectionery.
  • Intended for all types of consumers.
  • Damaged packaging can result in product contamination. Prevent exposure to air or strong vapour to maintain organoleptic and sensory properties of the product.