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Pectin 50g

Pectin 50g

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Apple Pectin 50g
A natural gelling agent derived from apples, perfect for thickening jams, jellies, and preserves. Apple pectin enhances texture and stability in fruit-based recipes, offering a clean-label alternative to synthetic thickeners. Ideal for bakers and home preservers seeking consistent results and natural ingredients.

Method:
Use 1–2 teaspoons per 500ml of fruit mixture. Mix with sugar before adding to fruit to prevent clumping. Heat as required for your recipe.

Product Highlights:

  • Natural fruit-derived thickener

  • Ideal for jams, jellies, sauces, and glazes

  • Helps create smooth, glossy finishes

  • Vegan-friendly and gluten-free

  • No added sugar or preservatives

Ingredients:
Methoxyl Pectin, Apple Pomace, Sucrose